La Cle des Champs

The chef works with regional and local producers to create homemade local cuisine based on seasonal produce. The establishment is located on the Baie de Somme between Noyelles-sur-Mer and Le Crotoy, in the heart of the Marquenterre region. The house is a former coaching inn with a modern, contemporary kitchen. Chef Nicolas, his wife Adeline and their team welcome you to share their passion for gastronomy. Store selling local produce. Restaurant certified: Qualité Tourisme, Bib Gourmand by Michelin, 1 toque by Gault & Millau Private lounge for 20 people available on request.